Soups

Breakfast

Bakery

Kebabs and döner

Home cooking

Meze

Salads

Desserts

Meat and poultry

Fish and seafood

Eggs

Dairy

Cheese

Bread

Rice, pasta and grains

Beans and lentils

Vegetables

Fruit

Nuts and seeds

Spreads and sweeteners

Fast food

Snacks

Cereals

Cold drinks

Tea and coffee

Alcohol

Sauces and oils

Supplements

Values per 100 g from USDA FoodData Central and TÜRKOMP (approximate). Recipes and portions vary; these are estimates.