Kebabs and döner
Calories in Adana kebab
The grill side. Can I come?
1 portion · 150 g
390kcal
| Protein | 26 g |
|---|---|
| Carbs | 3 g |
| Fat | 30 g |
One portion is about 20% of a 2,000 kcal day, the reference used on food labels.
per 100 g
| Energy | 260 kcal |
|---|---|
| Protein | 17 g |
| Carbs | 2 g |
| Fat | 20 g |
Where the energy comes from
27% from protein · 3% from carbs · 70% from fat
Portions at a glance
- Half · 75 g195 kcal
- One · 150 g390 kcal
- One and a half · 225 g585 kcal
- Two · 300 g780 kcal
In Doy’s garden
Log it in Doydum and a row of tomatoes sprouts in today’s bed in front of Doy’s house.
Adana kebab is hand-minced lamb or beef kneaded with tail fat and red pepper, pressed onto a wide skewer and grilled over charcoal. It arrives on lavash flatbread with grilled tomatoes and peppers, sumac onions and parsley.
These numbers cover the meat; the lavash, rice or bulgur and any bread soaked in the juices come on top.
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Frequently asked questions
How many calories are in a portion of Adana kebab?
A typical portion of Adana kebab (1 portion, 150 g) has about 390 kcal. Per 100 g it is about 260 kcal, so a bigger or smaller portion scales with its weight.
How much protein is in Adana kebab?
Adana kebab has about 17 g of protein per 100 g, or about 26 g in a typical portion.
Values per 100 g from TÜRKOMP (approx.). Recipes and portions vary; these are estimates.