Home cooking
Calories in imam bayıldı
Imam bayıldı? Got it.
1 portion · 200 g
240kcal
| Protein | 4 g |
|---|---|
| Carbs | 18 g |
| Fat | 17 g |
One portion is about 12% of a 2,000 kcal day, the reference used on food labels.
per 100 g
| Energy | 120 kcal |
|---|---|
| Protein | 2 g |
| Carbs | 9 g |
| Fat | 8.5 g |
Where the energy comes from
7% from protein · 30% from carbs · 63% from fat
Portions at a glance
- Half · 100 g120 kcal
- One · 200 g240 kcal
- One and a half · 300 g360 kcal
- Two · 400 g480 kcal
In Doy’s garden
Log it in Doydum and a row of tomatoes sprouts in today’s bed in front of Doy’s house.
Imam bayıldı is a whole eggplant, fried or roasted, split and filled with onion, garlic, tomato and parsley, then slowly cooked in olive oil. It is served at room temperature, and its name means the imam fainted.
Eggplant soaks up oil like a sponge, so how much went into the pan matters more than the vegetables.
Snap it instead of weighing it
Take a photo of your plate and Doydum estimates each item’s grams, calories and macros. You check it and fix anything before it is saved.
Frequently asked questions
How many calories are in a portion of imam bayıldı?
A typical portion of imam bayıldı (1 portion, 200 g) has about 240 kcal. Per 100 g it is about 120 kcal, so a bigger or smaller portion scales with its weight.
How much protein is in imam bayıldı?
Imam bayıldı has about 2 g of protein per 100 g, or about 4 g in a typical portion.
Values per 100 g from TÜRKOMP (approx.). Recipes and portions vary; these are estimates.